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Volunteer Positions/ Descriptions.

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Lunches - Preparing sack lunch for clients. Sandwiches, salads, bagging pastries, etc. Work area clean-up & trash emptied. Break down & recycle boxes if needed. 

Hours: 7am-9am

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Pantry Prep - preparing bags of produce, shelf stable commodities & dairy products from donation boxes. Ability to lift 25lb req. Work area clean-up & trash emptied. Break down & recycle boxes if needed.

Hours: 9am-11:30am

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Pantry Distribution - Set-up carts with bags made during pantry prep. Distribute food bags by rolling out carts to clients waiting. Ability to lift 25lb req. Work area clean-up & trash emptied. Break down & recycle boxes if needed. 

Hours: 11:30am-1:15pm

                                  Scanner Position - Interact with pantry clients; scanning ID info, providing assistance with forms, data enter new clients. Distribute food bags by rolling out carts to clients waiting. Ability to lift 25lb req. Work area clean-up & trash emptied. Break down & recycle boxes if needed.

Hours: 11:30am-1:15pm

**(Scanner must complete class at San Diego Food Bank)

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​Dinner Dish-Up - Dishing up prepared dinner meals for delivery to clients. Work area clean-up & trash emptied. Break down & recycle boxes if needed. 

Hours: 12pm-1pm

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Emergency Food Assistance Program (EFAP) Prep - Distribute various stocked shelf stable commodities into bags for pantry distribution. Ability to lift 25lb req. Work area clean-up & trash emptied. Break down & recycle boxes if needed. Hours: 9am-11am

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Drivers - Deliver meals to clients in own vehicle. 

Hours: 12:30pm-2pm